Easy Yellow Cake Mix Recipe
A simple and soft yellow cake mix recipe that helps you bake delicious desserts quickly. Perfect for busy days, beginners, and family treats with easy ingredients and tasty results.
Equipment
- Mixing bowl
- Whisk or hand mixer
- Measuring cups
- Baking pan
- Oven
- Cooling rack
Ingredients
- 1 box yellow cake mix
- 3 eggs
- 1 cup milk
- 1/2 cup melted butter
- 2 tablespoons sugar optional
- 1/2 cup chocolate chips optional
Instructions
- Preheat oven to 180°C (350°F) and grease your baking pan.
- Add yellow cake mix, eggs, milk, and melted butter to a bowl.
- Mix gently until just combined. Do not overmix.
- Pour batter into the prepared pan.
- Bake in the center of the oven for about 30 minutes or until a toothpick comes out clean.
- Let cake cool before cutting and serving.
Notes
Replace water with milk for richer flavor.
Do not overmix or cake may become dense.
Let cake cool before cutting to keep it soft.
Add fruit, nuts, or chocolate chips for variety.
